06/07/10 Senior Lunch Menus
Yakima Herald-Republic
Top Read
- State lab: Cheerleading tournament attendees sickened by norovirus
- ’I’ve got a big surprise for you’: 2 Powell boys’ social worker to recall final moments on ’20/20’
- Admitted pimp gets five years in rape of 14-year-old, awaits trial on assault
- Yakima-based bread machine business sees rising success
- Man threatening to jump from I-82 overpass subdued
- Okanogan couple charged in faith-healing death
- Search on for new Yakima city manager — again
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- Yakima-based bread machine business sees rising success
- ’I’ve got a big surprise for you’: 2 Powell boys’ social worker to recall final moments on ’20/20’
- State lab: Cheerleading tournament attendees sickened by norovirus
- Search on for new Yakima city manager — again
- Saturday Soapbox | Investment in EMT training more than pays for itself
- Greyhound leaving downtown station after 50 years
Older American Nutrition Program
(Call 574-2200 the day before by 3:30 p.m. to register for lunch.)
Today: Pork cutlet, mashed potatoes and gravy, broccoli, pineapple, cookie.
Tuesday: Chicken barbecue, baked beans, dinner roll, potato salad, banana, pudding.
Wednesday: Beef stew, tossed green salad with tomatoes, pears, dinner roll, cookie.
Thursday: Ground beef sirloin patty, mashed potatoes and gravy, green beans, apple, cookie.
Friday: Clam chowder, half tuna sandwich, tomato juice, apricot, cake.
Authentic Mexican meals are available at all sites.
Today: Pork with tomato sauce, Spanish rice, broccoli, corn, pineapple, cookie.
Tuesday: Beef chorizo burrito, refried beans, potato salad, banana, pudding.
Thursday: Chicken with noodles, green beans, tossed green salad with tomatoes, apple, cookie.
Friday: Torta, cheese, lettuce, tomatoes, refried beans, apricot, cake.
Se puede conseguir auténtica comida mexicana en todos los locales.
Hoy: Puerco con salsa de tomate, brecol, maiz, arroz, pina, galleta.
Martes: Burrito de chorizo, frijoles refritos, ensalada de papas, platano, pudin.
Jueves: Pollo con tallarines, ejotes, ensalada de lechuga y tomate, manzana, galleta.
Viernes: Torta, lechuga, tomate, frijoles refritos, albaricoque, pastel.
Salvation Army
Today: Peaches/cottage cheese, cowgirl breakfast casserole, pancake, streusel cake.
Tuesday: Apple salad, French dip sandwiches, potato skins, apple crisp.
Wednesday: Jell-O, turkey with gravy, mashed potatoes, carrots and a roll, pudding.
Thursday: Fruit salad, spaghetti, green beans, garlic bread, cake.
Friday: Pasta salad, baked potato with chili and cheese, dessert.
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