Older American Nutrition Program

(Call 574-2200 the day before by 3:30 p.m. to register for lunch.)

Today: Tuna noodle casserole, peas, carrots, peaches, muffin.

Tuesday: Beef stew, tossed green salad with tomatoes, grapes, cookie.

Wednesday: Chicken tetrazzini, carrots, three bean salad, apple, brownie.

Thursday: Salisbury steak, gravy, Chantilly potatoes, green beans, mandarin oranges, muffin.

Friday: Chicken noodle soup, half bologna sandwich with lettuce and tomatoes, pears, frosted cake.

Authentic Mexican meals are available at all sites.

Today: Beef enchilada casserole, refried beans, mixed vegetables, peaches, muffin.

Tuesday: Chicken tacos with lettuce and tomatoes, refried beans, grapes, cookie.

Thursday: Beef patty with Spanish sauce, Chantilly potatoes, green beans, mandarin oranges, muffin.

Friday: Chicken fajita with bell peppers and onions, refried beans, pears, frosted cake.

Se puede conseguir auténtica comida mexicana en todos los locales.

Hoy: Cacerola de enchilada, frijoles refritos, mixtos vegetales, duraznos, pastel.

Martes: Taco de pollo, lechuga, tomate, frijoles refritos, uvas, galleta.

Jueves: Porciones de carne con salsa de tomate, papas de chantilly, naranja de mandarin, ejotes, pastel.

Viernes: Fajita de pollo, frijoles refritos, chili dulce y cebolla, peras, pastel.

Salvation Army

Today: Green salad, beef pot pie, roll, cherry chip cake.

Tuesday: Caesar salad, chicken alfredo, steamed broccoli, garlic roll, peach cobbler.

Wednesday: Fruit salad, corned beef and cabbage, mashed potatoes and gravy, peas, Jell-O cake.

Thursday: Ambrosia salad, taco salad, cake.

Friday: Fruit, homemade chili, corn bread, dessert.