RSS03/01/10 Senior lunch menus
Yakima Herald-Republic
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Older American Nutrition Program
(Call 574-2200 the day before by 3:30 p.m. to register for lunch.)
Today: Beef barley vegetable soup, half turkey sandwich, tossed green salad, mixed fruit, pudding.
Tuesday: Veal New Orleans, mashed potatoes and gravy, stewed cabbage, cheese burger with lettuce and tomato, potato salad, banana, muffin.
Wednesday: Beef stroganoff, coleslaw, mixed vegetables, pears, cookie.
Thursday: Turkey gravy with mashed potatoes, green beans, mandarin oranges, birthday cake.
Authentic Mexican meals are available at all sites.
Today: Beef fajita, refried beans, mixed fruit, pudding.
Tuesday: Pork with green sauce, stewed cabbage, Spanish rice, peaches, brownie.
Thursday: Hamburger beef soup, coleslaw, pears, cookie.
Friday: Tostadas, refried beans, mandarin oranges, frosted cake, sour cream.
Se puede conseguir auténtica comida mexicana en todos los locales.
Hoy: Fajita de rez, frijoles refritos, chili dulce y cebolla, mixtos frutas, pudin.
Martes: Chili verde, repollo, maiz, durazno, arroz, pastel.
Jueves: Picadillo de carne molida, ensalada de col, peras, galleta.
Viernes: Tostada, lechuga, tomate, frijoles refritos, naranja de mandarin, pastel.
Salvation Army
Today: Peaches, chili cheese dogs, potato salad, cakes.
Tuesday: Green salad, meat loaf sandwiches, mashed potatoes and gravy, peas, pie.
Wednesday: Cucumber salad, beef tips over noodles, scalloped potatoes, carrots, roll, dessert.
Thursday: Pears, bacon cheeseburgers, tater tots, chocolate pudding parfait.
Friday: Fruit, nacho supreme, dessert.
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